Food and Beverage Management: For the Hospitality, Tourism and Event Industries (Revised)

Material TypeBookLanguageEnglish
TitleFood and Beverage Management: For the Hospitality, Tourism and Event Industries (Revised)Author(S)John Cousins
David Foskett
Andrew Pennington
Publication DataPublished October 11th 2011 by Goodfellow Publishers (first published January 9th 2011)Publication DatePublished October 11th 2011 by Goodfellow Publishers (first published January 9th 2011)
EditionPhysical Descriptionebook
Subjecthospital managementSubject Headingshospital management
Pages332 pagesCopies2

Book - hospital management