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يقدم هذا الدليل معلومات حول مكان الكتب، والأبحاث، والأطروحات والرسائل الجامعية تلك التي أنجزت في الجامعات الأخرى مع العلم بأن جامعة فيلادلفيا لا تحتوي على نسخة ورقية او الكترونية من هذا المصدر

Safety evaluation of certain contaminants in food for

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Safety evaluation of certain contaminants in food for

Material TypeBookLanguageEnglish
TitleSafety evaluation of certain contaminants in food for Author(S)
VolFood and Agriculture Organization of the United Nations ; World Health Organization Publication Date2006
Responsible Authorshipprepared by the Sixty-fourth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) Physical Descriptionv 778 p :
CategoryEnglish BooksSubjectFood Contamination
Cataloging Sourcea)CAI c)CAI d)UAB d)BAKER d)BTCTA d)AGLISBN9789241660556 (WHO)
DDC No.1320907