Note: This guide provides only information about locating books, articles, dissertations and theses those completed at other universities, however, Philadelphia University does not contain the full text itself nor its contents in electronic form nor its physical form.
يقدم هذا الدليل معلومات حول مكان الكتب، والأبحاث، والأطروحات والرسائل الجامعية تلك التي أنجزت في الجامعات الأخرى مع العلم بأن جامعة فيلادلفيا لا تحتوي على نسخة ورقية او الكترونية من هذا المصدر

Microbiological hazards in some meat products for Alzayer Sameer Ahmad Mohamed

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Microbiological hazards in some meat products for Alzayer Sameer Ahmad Mohamed

Material TypeThesisLanguageEnglish
TitleMicrobiological hazards in some meat products for Alzayer Sameer Ahmad Mohamed Author(S)Alzayer Sameer Ahmad Mohamed
VolPublication Date2011
Responsible AuthorshipSameer Ahmad Mohamed Alzayer ; Supervised Adel M Ibrahim Nada K Mansour Shahat A Ahmed Physical Description92 Leaves :
CategoryEnglish BooksSubjectMeat production efficiency
Cataloging Sourcea)EG-EULC c)EG-EULCISBN
DDC No.11299464