Research Title: Influence of Symmetry Theory on Understanding the Qur'anic Ayas *

Author: Ibtisam Hussein Jamil, Published Year: 2022

Jordan Journal of Modern Languages and Literatures, 14

Faculty: Arts

Abstract: Symmetry theory is a well-known mathematical theory, which has been applied to physics and chemistry as well as other scientific disciplines. Here, we apply the symmetry theory to language in general and to the Holy Quran in specific. We argue that there is ample evidence for this theory in language such as the X-bar theory, parallelism and the mirror image derivation across languages. We show that there are vertical as well as horizontal types of symmetry, some of which have a line of symmetry while others have a virtual point. The data is analyzed from a semantic angle with some reference to syntax. We focus on symmetry at the Aya (verse) level. The paper found that symmetry can help interpret Ayas of similar wording or similar structures. It also found that symmetry theory presents a solution for the either-or-pause Ayas. Further, it showed how symmetry theory help solve ellipsis in the Holy Quran. Finally, the paper revealed that there are symmetry-less sentences that communicate propositions without the need for a symmetrical image.

Keywords: Symmetry Theory, the Holy Quran, X’ Theory, Semantics, Discourse Analysis

Research Title: Influence of Symmetry Theory on Understanding the Qur'anic Ayas *

Author: Ibtisam Hussein Jamil, Published Year: 2022

Jordan Journal of Modern Languages and Literatures, 14

Faculty: Arts

Abstract: Symmetry theory is a well-known mathematical theory, which has been applied to physics and chemistry as well as other scientific disciplines. Here, we apply the symmetry theory to language in general and to the Holy Quran in specific. We argue that there is ample evidence for this theory in language such as the X-bar theory, parallelism and the mirror image derivation across languages. We show that there are vertical as well as horizontal types of symmetry, some of which have a line of symmetry while others have a virtual point. The data is analyzed from a semantic angle with some reference to syntax. We focus on symmetry at the Aya (verse) level. The paper found that symmetry can help interpret Ayas of similar wording or similar structures. It also found that symmetry theory presents a solution for the either-or-pause Ayas. Further, it showed how symmetry theory help solve ellipsis in the Holy Quran. Finally, the paper revealed that there are symmetry-less sentences that communicate propositions without the need for a symmetrical image.

Keywords: Symmetry Theory, the Holy Quran, X’ Theory, Semantics, Discourse Analysis

Research Title: الخصائص الفيزيائية لزمن نطق صوت الراء /r/ المضطرب نطقيا بنوع التشويه في العربية وعدد دورات التكرار المتشكلة معه - دراسة مقارنة بين الراء السليم والراء المعتل

Author: Ibtisam Hussein Jamil, Published Year: 2022

دراسات للعلوم الإنسانية, 49

Faculty: Arts

Abstract: يعنى هذا البحث بدراسة الخصائص الفيزيائية لزمن إنتاج صوت الراء في العربية وعدد دورات التكرار المتشكلة معه في حالتي النطق السليم المعتل وركز على نوع واحد من أنواع الاضطرابات النطقية وهو نوع "التشويه" الناتج عن أسباب وظيفية( ) ، واكتفى من التشويه بثلاثة أشكال هي الأكثر شيوعا لدى فئة البالغين وهي: "التشويه الخلفي التقريبي" و "التشويه الخلفي المكرر" و " التشويه اللثوي المنكفئ". اعتُمِد عشرة مرضى من كل شكل من أشكال التشويه، بالإضافة إلى عشرة مشاركين ينتجون الراء بصورته السليمة. تم تسجيل المادة الصوتية باستخدام جهازCSL ثم حُللت الخصائص الصوتية باستخدام برنامج Praat. وقد أجريت المقارنة بين الراء السليم في سياق صائت الفتحة في مواضع كَلِميّة متنوعة، وفي وضعَيِ التضعيف والسكون، لتُدرس بذلك التمايزات الفيزيائية بين الراء السليم من جانب، والراء المشوَّه من جانب آخر.

Keywords: معدل زمن النطق، الراء السليم، الراء المعتل، التشويه، دورة التكرار

Research Title: الإعلان الالکتروني في وسائط التواصل الاجتماعي

Author: Anas Ibrahim Al-Najjar, Published Year: 2022

مجلة الفنون والعلوم الانسانية, 9

Faculty: Architecture and Design

Abstract: عني البحث الحالي بدراسة الإعلان الإلکتروني فى وسائط التواصل الاجتماعي، وحدد الباحث مشکلة البحث التى ترکزت من خلال السؤال التالي ( ما هي أثار الإعلان الإلکتروني في وسائط التواصل الاجتماعي على المستهلک و الشرکات المنتجة )، وانطوت أهمية البحث فى التعريف بالإعلان بشکل عام و الإعلان الإلکتروني بشکل خاص وأثره على المستهلک و المنتج، و تحددت أهداف البحث فى دراسة تطور الإعلان من الإعلان المطبوع إلى الإعلان الإلکتروني أثارهم على عملية التسويق والاستهلاک وذلک خلال الفترة المحددة 2000-2021م حول العالم، وجاءت الدراسة محددة فى عدة نقاط أساسية للتعريف بالأثار الناتجة من الزخم الإعلاني المتراکم من خلال وسائط التواصل الاجتماعي الذى أحدثت ثورة في عالم الاستهلاک الضروري وغير الضروري على کافة فئات المجتمع الواحد ومدى إسهام ذلک في تغيير اتجاهات السوق والاستهلاک مما أدى إلى توجيه الفئات غير المقتدرة على عمليات الشراء التي لا يحتاجونها أساساً وانعکست الفائدة فقط على الشرکات المصنعة والمروجة للسلع والخدمات، وتناول البحث أيضا دور الإعلان في عملية التسويق و أثره على الاستهلاک، و تضمنت الدراسة تطور الإعلان من الإعلان المطبوع إلى الإعلان في الإنترنت وکذلک أهمية وسائط التواصل الاجتماعي وهي الوسيط الأکثر انتشاراً وتداولاً بين فئات المجتمع الواحد وفي جميع أنحاء العالم، وتأسيساً لما سبق وثقت الدراسة ببعض الرسومات البيانية التي تشير إلى أعداد مستخدمي وسائل التواصل الاجتماعى ، وتضمن البحث استخلاص النتائج التى کان من أهمها عملية التحول من الإعلان المطبوع إلى الإعلان المرئي الذى سار في تسارع هائل وأثار مدوية ذات مخاطر تعرضت لها کافة فئات المجتمع بسبب الزخم الإعلاني الذي يتفاعلون مع محتواه الإعلاني لمنتجات وخدمات هم بغنى عنها.

Keywords: الإعلان الإلکتروني الإعلان المرئي الإعلان في وسائط التواصل الاجتماعي

Research Title: الجرافيک المتحرک وانماطه وبرمجيات تنفيذه

Author: Anas Ibrahim Al-Najjar, Published Year: 2022

مجلة الفنون والعلوم الانسانية, 9

Faculty: Architecture and Design

Abstract: قام البحث بدراسة مشکلة الوعي وأدراک الجرافيک المتحرک ودوره في تبسيط المواضيع المعقدة ومدى أهميته لکافة مستخدمي الوسائط المتعددة وأيضا تم دراسة محتوا الرسائل التي توجهها المؤسسات الحکومية والقطاع الخاص سواء في الجوانب الارشادية وتطبيقات الحياة العملية والأکاديمية والعلمية، وتناول البحث مفهوم الجرافيک المتحرک واهميته في معرفة عناصر الجرافيک المتحرک واستخداماتها الفعالة في التصميم الواحد و إدراک أهمية الجرافيک المتحرک ودوره في إيصال المحتوي الفعال في الحياة اليومية کوسيلة اتصال تقوم بتبسيط المفاهيم وبعض القضايا التي تهم المتلقي، کما هدف الى توعية المتلقي بالجرافيک المتحرک ودوره في حياتنا اليومية والعمل على إدراک مکونات وأنواع الجرافيک المتحرک وتقنيات تنفيذه و تناول البحث محتويات الجرافيک المتحرک من عناصر والتي تمثلت في الاشکال والصور والنصوص والايقونات والشعارات والاصوات ومؤثراتها، کما تناول البحث أنواع الجرافيک المتحرک ثنائي وثلاثي الابعاد واهم البرمجيات المستخدمة في عملية التنفيذ.

Keywords: الجرافيک المتحرک الرسوم المتحرکة برامج تصميم الجرافيک المتحرک

Research Title: Prevalence of Obesity and Perceptions of Body Weight among University Students: Evidence from Jordan

Author: Hani Jameel Mohammad Hamad, Published Year: 2017

Faculty: Allied Medical Sciences

Abstract: This study was conducted to investigate the effect of measure the prevalence of obesity among university population in Jordan University of Science and Technology (JUST) University, Northern Jordan. A crosssectional survey of (370) university male students were recruited from different majors and academic years. They were asked to answer questions concerning ; perception of their body weight and weight changes after leaving home; Participants’ desire to reduce their body weight; the reasons that drive this desire and means used for weight reduction. Weights, heights and body mass index (BMI) were measured. The prevalence of the BMI categories in the sample were: 50% of the study sample is overweight making up the majority, participants with a normal BMI are 28%, 11.1% are underweight and 11% of participants suffer from obesity. Regarding to the participants’ perception of their body weight and weight changes, the study results showed that 74.8% of the students in the study sample are in the normal or overweight categories, 22% are underweight and 3% are obese. The extent of weight change due to living away from home was also reported, where 50% confirmed a slight loss in their weight, 5% had a significant increase and 12% experienced no changes in their body weight. 67% of the total participants had a desire to lose weight where the rest of the 33% had no desire to lose weight. In conclusion, overweight and obesity do exist in the university students and this maybe a reflection of the lifestyle; dietary habits and pattern of living in university. Further research is needed to investigate the dietary habits and lifestyle behaviors of the university students.

Keywords: Obesity, Overweight, Perceptions of body weight, University students, JUST University, Jordan

Research Title: Meeting Dietary Food Groups Serving’s Requirements of Food Guide Pyramid among Jordanian University Students

Author: Hani Jameel Mohammad Hamad, Published Year: 2017

Faculty: Allied Medical Sciences

Abstract: The current study was conducted in the Jordan University of Science and Technology (JUST), Northern of Jordan. The aim of this study is to determine the consumption from food groups compared with the food guide pyramid among University students living away from their homes and to examine how the economic status of the study sample and the influence it has on spent on food. The study targeted male students known to live away from their parents, where a convenient sample of 370 male students chosen randomly from different majors and academic years and with different socio-economic backgrounds. Participants were interviewed by trained nutritionists where the actual intakes number of servings from each food groups was recorded. The results of the study showed that 75.7% of the study subjects who lived away from home; they reside in Jordan, while 24.3% of the students’ parents were living outside Jordan. In addition, most of outside students fit in the highest financial income per month category comprising three-quarters those in the “more than 201 dinar” category. Regarding the number of servings consumed from each group, 44% of the study sample consume less than the minimum recommended servings for the dairy group; most participants don’t meet the recommendations for meat and meat substitutes group by a percentage of 38.9%; only 11.1% meet daily recommendations from vegetables group; 46% of students do not meet the minimum recommended number of servings of fruits group and most of the study sample (43.8%) meet recommended number of servings from grain group. It is recommended to meet daily recommendations of servings from the food groups (dairy, meat, grains, fruits and vegetables); specifically to increase fruits intake; for it’s rich content of nutrients not available from any other sources. Further studies are suggested to evaluate the food intake with different dietary evaluation tools.

Keywords: Food Groups, Serving, Food Guide Pyramid, Residency, University Students, Jordan.

Research Title: Household Food Insecurity (HFIS): Definitions, Measurements, Socio-Demographic and Economic Aspects

Author: Hani Jameel Mohammad Hamad, Published Year: 2016

Faculty: Allied Medical Sciences

Abstract: Poverty, food security and malnutrition are major concerns among international health, development and economic organizations. Increasingly, in the last decade, attention has been focused on means of eliminating food insecurity and hunger world-wide (Kennedy, 2002a). For example, the International Congress of Nutrition held in Bangkok, Thailand in 2009 devoted much emphasis on “Nutrition Security For All” (Proceedings:19th International Congress of Nutrition, 2009). Issues on malnutrition in women and children, school-feeding, the World Food Program, and combating hunger worldwide were addressed.

Keywords: Household Food Insecurity (HFIS), children, Socio-Demographic and Economic

Research Title: Dietary and Lifestyle Behaviors of the University Students Living Away from Their Home: A Cross-Sectional Study

Author: Hani Jameel Mohammad Hamad, Published Year: 2017

Faculty: Allied Medical Sciences

Abstract: Dietary behaviors of the young population are affected by numerous factors. University study period also influences the lifestyle of students, including diet. The objective of this study was to explore dietary and lifestyle behaviors of Jordan University of Science and Technology (J.U.S.T.) students living away from their home. A convenient sample of 370 male students was recruited from different majors and academic years and with different socio-economic backgrounds. The sample size was calculated proportionally to the total number of university students. Participants filled out a self-reported questionnaire (included questions on eating and physical activity habits). Most participants spend around 51% of their financial income on food items. Statistical analysis of the available data shows that the general health in majority of the study sample is good. The psychological status of the participants has a significant direct effect on food intake. Results show that 71% of the study sample are not interested nor affected at all by books, internet, videos and magazines that portray food. In addition, fresh foods are predominantly consumed in both breakfast and lunch, while processed foods are more common in the dinner between 71% participants. Furthermore, consumption of snacks with discretionary calories is much higher that than of healthy snacks like fruits. It is recommended to plan and implement a nutritional intervention, extension and education programs which allow university students to improve their nutritional knowledge.

Keywords: Dietary behaviors, Lifestyle, University students, Diet, Cross-sectional study, J.U.S.T., Jordan

Research Title: Obesity and Related Factors among Jerash University Population

Author: Hani Jameel Mohammad Hamad, Published Year: 2017

Faculty: Allied Medical Sciences

Abstract: This study aims to measure the prevalence of obesity, to assess the food habits and physical activity among university population in Jerash University, Northern Jordan. A cross-sectional survey of (203) university students and employee (147 males and 56 females) aged 20 to 60 years were selected randomly during the spring 2016 semester. Participants filled out a self-reported questionnaire (included questions on eating and physical activity habits). Weights, heights body mass index (BMI) measured. Study results showed that (39.4%) of sample were overweight and (24.1%) were obese. Prevalence of overweight and obesity was more common among males compared to females (40.8% and 25.2% vs. 35.7% and 21.45 respectively). In contrast 12.5?males were under weight compared to 5.4% males. Majority of the sample (68%) reported taking meals irregularly. A total of (64.3%) of the subjects reported the consumption of colored vegetable while (30%) reported eating fruits daily. More than half of both males and females did not eat fast foods. The prevalence of overweight and obesity were higher in males within the age of 20-25 years while in contrast it is higher in females within the age of more than 30 years (36% and 22.5% in males vs. 7.1% and 26% in females). More than one third of the participants did not engage in any sport exercises for at least 30 minutes during the week.

Keywords: Overweight, Obesity, Food consumption, physical activity, Jordan